Opening Reception: The Prado at Balboa Park

Annual Conference attendees are invited to partake in an evening of live music, networking with friends—new and old—and fine dining from award-winning executive chef Jonathan Hale.

The Prado at Balboa Park
Monday, 11 November
6:30 – 8:30 PM

Gourmet Magazine may call it “One of America’s Best Restaurants” but we will call it a Monday night meal—with a little HBA flair. Join us on the evening of our first day for a taste of San Diego. As you soak in all the experiences from the day, allow us to shuttle you to this National Historic Landmark. Float across a threshold or two to enjoy stunning indoor and outdoor spaces as you laugh, eat and dance the night away.

There is no additional fee for conference registrants. Transportation will be provided to/from the Sheraton San Diego Hotel and Marina